Korean Beef

Ingredients:
1 lb ground beef
2 tbsp. brown sugar
1/4 cup soy sauce
1 tbsp. sesame oil
2 cloves minced garlic
1/4 tsp ground ginger
salt and pepper
1 bunch diced green onions
lemon

Directions:
1. Brown meat with garlic in oil.
2. Drain fat
3. Add brown sugar, soy sauce, ginger, salt and pepper (and red pepper for spicy).
4. Simmer a few minutes. Add lemon.
5. Serve with rice and green onions.

Original recipe found here: http://www.sixsistersstuff.com/2013/02/korean-beef-and-rice.html
and slightly altered.