Monday, February 2, 2009

Tilapia Mantanzas ****

INGREDIENTS

4-6 Tilapia fillets
2 beaten eggs
4 oz. crabmeat (I leave this off since Pen's allergic)
1 T. lemon juice
1 T. oil
Dash Hot pepper sauce (or in my case red pepper)
Pinch salt

DIRECTIONS

1. Add lemon juice, pepper sauce, salt and softened butter (whip and set aside)
2. Dip fillet in egg and saute for 2 minutes/side
3. Place fillet on plate and top with 1 oz crabmeat
4. Top with lemon butter sauce
5. Broil for 1 minute

(I scramble some more eggs and serve with rice of course)

From http://www.bassonhook.com/

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